British Airways and their recent commitments to Sustainable Aviation Fuel
What does this mean for sustainability in the aviation industry?
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Matt Gillett
Jun 12, 20226 min read
Lobbying & Greenwashing: How the fossil fuel industry distorts reality and covers up climate change
Matt Gillett investigates the long-standing and complicated relationship between fossil fuels and the fight against climate change.
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Ani Talwar
May 14, 20223 min read
Easy to Bake ANZAC Biscuits
Ani Talwar introduces you to one of her favourite desserts that’s easy for even non-bakers to whip up.
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Wild Magazine
May 10, 20223 min read
Chickpeas: The Perfect Plant Protein
Amelia Forman gives some suggestions on how to incorporate chickpeas into your diet and create simple sustainable vegan meals on a budget.
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Ani Talwar
May 4, 20224 min read
Zebra Fish: Why am I so obsessed with them, and why should you care?
Ani Talwar discusses the role Zebrafish play in helping medical advancement and understanding.
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Isla Stubbs
Apr 30, 20224 min read
Honey Bees: The Grey Squirrels of the Pollinating World?
Isla takes a look into how honey bees are threatening other wild bees and pollinators and discusses what can be done to prevent this threat.
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Antonia Devereux
Apr 26, 20222 min read
Eat Your Weeds: Vegan Ground Ivy Scones
Antonia Devereux introduces us to the new recipe book ‘Eat Your Weeds’, taking us through a recipe to make delicious vegan scones!
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Wild Magazine
Apr 22, 20223 min read
How To Use Leftover Food
Amelia Forman gives us some useful tips for using up leftover ingredients and food scraps.
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Antonia Devereux
Apr 9, 20223 min read
Second-Hand Books the Ethical Way
Antonia Devereux shows you some of the best places to get your latest read, while saving your pocket and the planet!
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Wild Magazine
Apr 5, 20223 min read
Desi Indian Vegan Burger
Valli Tirounavoucarassou shares an original recipe for a delicious Indian mung bean burger to share with all of your friends!
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Madelaine Stannard
Mar 26, 20224 min read
Wetlands Are Disappearing, So Are Dragonflies
Maddie Stannard explores the link between declining numbers of invertebrates and the damage being done to global wetlands.
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Wild Magazine
Mar 23, 20225 min read
Simple Yet Delicious Vegan Bolognese
Monty Irish delivers a vegan twist on the classic spaghetti bolognese to show us how easy eating sustainably can be!
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Ani Talwar
Mar 12, 20226 min read
Protecting the World’s Wild Spaces from the Anthropocene’s Expansive Reach
Ani Talwar explores how we can protect wild spaces, by working with the Anthropocene.
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Wild Magazine
Mar 9, 20226 min read
Flexitarian: An Adaptable Diet for a Sustainable Future
Valli Tirounavoucarassou gives us an introduction to being flexitarian, a sustainable diet for those who don’t want to ditch meat completely
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Chloe D’Inverno
Mar 5, 20223 min read
Rainbow Vegetable Wraps
Chloe D’Inverno shares a colourful recipe using raw vegetables that is perfect for a meal on-the-go!
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Wild Magazine
Mar 2, 20225 min read
Project Skyline: How the Welsh Valleys are Redefining Green Growth
Daniel Wright-Mason introduces Project Skyline, an environmental project in Wales hoping to help communities define their green growth.
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Ani Talwar
Feb 19, 20223 min read
‘The Green Planet’: Five of Nature’s Captivating Survival Tactics
Inspired by The Green Planet, Ani Talwar talks about five of the most captivating survival tactics that have been studied in nature.
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Isla Stubbs
Feb 15, 20224 min read
Can Alcohol be Sustainable?
Isla Stubbs discusses alcohol brands and how they’re making headway to be sustainable businesses.
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Wild Magazine
Feb 11, 20223 min read
The Shrinking Habitat of the Snow Leopard
Could a combination of human and climatic factors lead to the snow leopards' untimely downfall?
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Wild Magazine
Feb 7, 20224 min read
False Balance and the Media: a Threat to the Fight against Climate Change?
Is journalism a threat to the fight against climate change?
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